West Cape was founded by Tyler Evans, a Virginian native who has traveled the world in pursuit of great food and beautiful design. His culinary journey is marked by a wealth of experiences, as he has cooked privately in New York City, creating bespoke dining experiences that cater to individual tastes and preferences. Additionally, he has showcased his talents internationally at various retreats, where he has fused local ingredients with sophisticated techniques to craft memorable meals that speak to the culture and spirit of each location. Tyler possesses a nuanced approach to food and design, understanding that both elements go hand in hand to create a harmonious experience. He channels a classic and timeless style, ensuring that every dish not only delights the palate but also captivates the eye, embodying a sense of elegance and artistry that resonates with his passion for culinary craftsmanship.
West Cape 